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USING KENSINGTON PRIDE MANGOES
KENSINGTON PRIDE MANGO, LIME & TOASTED COCONUT SMASHED PAVLOVA WITH WHITE CHOCOLATE
Top your pavlova with sweet and juicy Kensington Pride mangoes for the ultimate iconic Australian dessert. Add white chocolate, lime and toasted coconut to really take things next level. Recipe by Ashley Alexander of Gather & Feast.
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